The Easiest Yogurt Parfait – A Fresh, Light, and Delicious Breakfast
This yogurt parfait is a quick, refreshing, and satisfying breakfast or snack. With creamy yogurt, juicy fruit, and crunchy granola, it’s packed with flavor and texture. Plus, it’s incredibly customizable—use your favorite fruit, nuts, or sweeteners to make it your own!
- Prep Time: 5 minutes
- Cook Time: None
- Total Time: 5 minutes
- Yield: 2 servings 1x
- Category: Breakfast, Snack
- Method: No-cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Units
Scale
- 1 cup Greek or regular yogurt
- 1/2 cup fresh fruit (berries, banana, or mango)
- 1/4 cup granola or chopped nuts
- 1 tablespoon honey or maple syrup (optional)
Instructions
- Choose Your Glass or Bowl – A clear glass is great for presentation, but any bowl works.
- Start Layering – Spoon a layer of yogurt into the glass, followed by fresh fruit and granola.
- Repeat the Layers – Continue layering yogurt, fruit, and granola until the glass is full.
- Drizzle and Serve – Top with honey or maple syrup if desired, and enjoy immediately.
Notes
- For meal prep, layer yogurt and fruit in a jar and add granola just before serving.
- Use thick yogurt like Greek yogurt for extra creaminess.
- Experiment with textures by adding coconut flakes, chia seeds, or dark chocolate chips.
Nutrition
- Serving Size: 1 parfait
- Calories: 250
- Sugar: 18g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 5mg