The Drunk Leprechaun is a vibrant, fruity cocktail perfect for St. Patrick’s Day or any fun occasion. With a mix of vodka, Blue Curaçao, and tropical juices, this bright green drink is refreshing, easy to make, and sure to be a crowd-pleaser.
Author:Touria Elkoudssi
Prep Time:5 minutes
Cook Time:None
Total Time:5 minutes
Yield:2 servings 1x
Category:Drinks, Cocktails
Method:Shaken or Stirred
Cuisine:American
Diet:Vegetarian
Ingredients
Scale
1.5 oz vodka
1 oz Blue Curaçao
3 oz orange juice (preferably fresh)
2 oz pineapple juice
Ice
Orange slice and cherry for garnish (optional)
Instructions
Fill a highball glass or cocktail shaker with ice.
Pour in the vodka, Blue Curaçao, orange juice, and pineapple juice.
Shake well for about 10 seconds (or stir in the glass if not using a shaker).
Strain into a glass filled with fresh ice.
Garnish with an orange slice and cherry for a festive touch.
Serve immediately and enjoy!
Notes
For the best flavor, use fresh-squeezed orange juice.
Chill your glass beforehand for a longer-lasting cold drink.