This creamy, tangy, and ultra-cheesy spread has been a staple at our family gatherings for generations. Made with sharp cheddar, cream cheese, and a few pantry staples, it comes together in minutes and disappears just as fast. Whether you’re entertaining guests or snacking solo, this nostalgic appetizer always hits the spot.
In a medium bowl, combine shredded cheddar, softened cream cheese, Worcestershire sauce, garlic powder, and onion powder.
Add 1–2 tablespoons of milk or cream and mix until smooth and creamy. A hand mixer works well for extra fluffiness.
Transfer to a serving dish or shape into a ball if desired.
Cover and chill for at least 1 hour to allow the flavors to meld.
Before serving, garnish with chopped pecans, green onions, or parsley.
Serve with crackers, bread, or veggies.