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Taco Tortilla Roll Ups: The Perfect Snack or Party Appetizer

Taco Tortilla Roll Ups: The Perfect Snack or Party Appetizer

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These Taco Tortilla Roll-Ups are an easy, delicious, and crowd-pleasing appetizer perfect for any party or gathering. With a savory taco filling wrapped up in soft tortillas, they’re full of flavor and super fun to eat. Customize them with your favorite toppings for a twist!

Ingredients

Units Scale
  • 4 flour tortillas (8-inch size)
  • 1 package (8 oz) cream cheese, softened
  • 1/2 cup sour cream
  • 1 packet taco seasoning mix
  • 1 cup shredded cheddar cheese
  • 1 cup shredded lettuce
  • 1/2 cup diced tomatoes
  • 1/4 cup sliced black olives (optional)
  • 1/4 cup diced green onions (optional)

Instructions

1. Mix the Cream Cheese and Sour Cream
In a bowl, combine the softened cream cheese and sour cream. Stir in the taco seasoning mix until well incorporated.

2. Add Cheese and Veggies
Fold in the shredded cheddar cheese, diced tomatoes, lettuce, olives, and green onions if using.

3. Spread on Tortillas
Spread an even layer of the cream cheese mixture onto each tortilla. Be sure to cover the entire surface evenly.

4. Roll Up the Tortillas
Carefully roll up each tortilla tightly, ensuring the filling stays inside.

5. Slice and Serve
Slice the rolled tortillas into 1-inch pinwheels and arrange them on a serving platter. Serve chilled or at room temperature.

Notes

  • These roll-ups can be made ahead of time and refrigerated for a few hours before serving, which allows the flavors to meld together.
  • You can customize these by adding diced chicken or beef for a heartier option.
  • Feel free to serve with a side of salsa, guacamole, or sour cream for dipping.

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