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Strawberry Cheesecake Cinnabon Rolls Recipe

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Indulge in the perfect combination of creamy cheesecake filling, sweet strawberries, and cinnamon sugar wrapped in soft, fluffy dough, topped with a tangy cream cheese icing. These Strawberry Cheesecake Cinnabon Rolls are a decadent treat for any occasion.

Ingredients

Scale

For the Dough:

  • 2 cups (240g) all-purpose flour
  • 1/2 cup (120ml) whole milk, lukewarm
  • 2 1/4 teaspoons (7g) active dry yeast
  • 1/4 cup (50g) granulated sugar
  • 1/4 cup (60g) unsalted butter, softened
  • 1 large egg
  • 1/2 teaspoon vanilla extract
  • 1/2 teaspoon salt

For the Cheesecake Filling:

  • 8 oz (225g) cream cheese, softened
  • 1/4 cup (50g) granulated sugar
  • 1 teaspoon vanilla extract
  • 1 tablespoon all-purpose flour
  • 1/2 cup (120ml) sour cream or Greek yogurt

For the Cinnamon Sugar Filling:

  • 1/2 cup (100g) packed brown sugar
  • 2 tablespoons ground cinnamon
  • 1/4 teaspoon salt
  • 1/4 cup (60g) unsalted butter, softened

For the Strawberry Topping:

    • 1 cup (150g) fresh strawberries, hulled and sliced
    • 1 tablespoon sugar (optional, for extra sweetness)

For the Cream Cheese Icing:

    • 4 oz (115g) cream cheese, softened
    • 1/2 cup (60g) powdered sugar
    • 1/4 teaspoon vanilla extract
    • 12 tablespoons whole milk, as needed for consistency
    • Pinch of salt

Instructions

  1. Prepare the Dough: Combine flour, milk, yeast, sugar, butter, egg, vanilla, and salt. Knead until smooth and let rise.
  2. Make the Cheesecake Filling: Mix cream cheese, sugar, vanilla, flour, and sour cream until smooth.
  3. Create the Cinnamon Sugar Filling: Combine brown sugar, cinnamon, salt, and butter to form a paste.
  4. Assemble the Rolls: Roll out dough, spread cheesecake filling, sprinkle cinnamon sugar, add strawberries, and roll up. Cut into rolls.
  5. Bake and Ice: Bake until golden, then drizzle with cream cheese icing.

Notes

  • Feel free to customize with your favorite fruits or nuts.
  • Adjust sugar levels to suit your taste preferences.

Nutrition