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Easy Sweet Condensed Milk Bread

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This Easy Sweet Condensed Milk Bread is a simple and delicious treat that can be enjoyed any time of day. The bread is moist and slightly sweet, making it perfect for breakfast or as a snack with a cup of tea or coffee.

Ingredients

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Main Ingredients:

  • 2 cups all-purpose flour
  • 1 cup sweetened condensed milk
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 2 large eggs
  • 1/4 cup melted butter

Instructions

  1. Preheat the oven: Preheat the oven to 350°F (180°C) and grease a loaf pan.
  2. Mix dry ingredients: In a large bowl, combine the flour, baking powder, and salt.
  3. Mix wet ingredients: In another bowl, whisk together the condensed milk, eggs, and melted butter.
  4. Combine: Gradually add the wet ingredients to the dry ingredients, stirring until just combined.
  5. Bake: Pour the batter into the loaf pan and bake for about 45-50 minutes, or until a toothpick inserted into the center comes out clean.
  6. Cool and serve: Allow the bread to cool in the pan for 10 minutes before transferring to a wire rack to cool completely. Slice and serve.

Notes

  • You can add nuts, chocolate chips, or dried fruit to the batter for extra flavor and texture.
  • This bread is best enjoyed fresh but can be stored in an airtight container for up to 3 days.

Nutrition

Find it online: https://cookedbyandy.com/easy-sweet-condensed-milk-bread/