Potatoes:

• 700 g baby potatoes, washed – no need to peel
• 2 tbsp sea salt flakes
• Olive oil spray
• 2 tbsp finely chopped fresh parsley
• Juice of ½ lemon
• 1 tsp freshly minced garlic
• 1 tsp dijon mustard
• ½ tsp sea salt flakes
• ¼ tsp cracked black pepper
• 3 tbsp olive oil

Salmon:

• 4 salmon fillets, skin on
• ½ cup whole-egg mayonnaise
• ½ cup Greek yoghurt
• 1 tsp dijon mustard
• 3 tbsp finely chopped fresh dill
• Juice and zest of ½ lemon
• 1 tsp finely chopped capers
• 1 tsp sea salt flakes
• ½ tsp honey (optional)
• 1 tbsp water (optional)

Additional:

• Green leafy salad
• ½ lemon, sliced into rounds