Looking for a delicious and easy dish that’s perfect for any occasion? Look no further than this Velveeta Broccoli and Cheese Casserole! Packed with great flavors, this casserole is a crowd-pleaser that’s quick to make.

Why You’ll Love This Recipe:

The creamy Velveeta cheese adds a rich and indulgent flavor to the dish.
With just a few simple ingredients, this casserole can be prepared in no time.
It’s perfect for meal prep and can be enjoyed as a side dish or a main course.

Ingredient Notes:

Frozen Broccoli florets: Adds a healthy and nutritious element to the dish.
Melted Butter, divided: Provides richness and helps bind the ingredients together.
Velveeta: The star of the show, this creamy cheese adds a velvety texture.
Ritz Crackers, crushed: Adds a crunchy topping for a nice contrast in texture.

Step-by-Step Instructions based on frozen Broccoli florets:

Preheat the oven and cook the broccoli according to package instructions.
In a bowl, mix together melted butter and Velveeta.
Stir in the cooked broccoli and spread the mixture into a baking dish.
Top with crushed Ritz Crackers and bake until golden and bubbly.

Helpful Tips:

For added flavor, try adding cooked bacon or diced ham to the casserole.
To make this dish vegetarian, swap out the Velveeta for a plant-based cheese alternative.
Store any leftovers in an airtight container in the refrigerator for up to 3 days.

Expert Tips for the Best Results:

Be sure to thoroughly drain the cooked broccoli to prevent the casserole from becoming watery.
To achieve a golden and crispy topping, broil the casserole for a few minutes before serving.

Serving Suggestions:

Serve this Velveeta Broccoli and Cheese Casserole alongside a simple green salad and crusty bread for a complete meal. Pair it with a glass of white wine for a delightful dining experience.

Storage and Reheating Tips:

To reheat the casserole, place it in a preheated oven at 350°F for about 15-20 minutes or until heated through. Cover with foil to prevent the topping from burning.

Frequently Asked Questions:

Can I use fresh broccoli instead of frozen? Yes, fresh broccoli can be used, but make sure to blanch it before adding it to the casserole.
Can I use a different type of cheese? Yes, feel free to experiment with different cheeses to suit your taste preferences.
Can I prepare this dish in advance? Yes, you can assemble the casserole ahead of time and bake it when ready to serve.
Can I freeze the leftovers? Yes, you can freeze the casserole for up to 3 months. Thaw in the refrigerator before reheating.

Conclusion:

Try this Velveeta Broccoli and Cheese Casserole for a comforting and satisfying meal that’s sure to please everyone at the table. Don’t forget to share your feedback and enjoy this delicious dish!

Velveeta Broccoli and Cheese Casserole

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

This Velveeta Broccoli and Cheese Casserole is a creamy and cheesy dish that combines tender broccoli florets with a rich Velveeta cheese sauce, topped with a crunchy Ritz cracker crust.

Author: Touria Elkoudssi
Prep Time: 15 mins
Cook Time: 30 mins
Total Time: 45 mins
Yield: 8 servings 1x
Category: Side-dishes
Method: Baking
Cuisine: American
Diet: Vegetarian

Ingredients

Scale

Main Ingredients:

36 oz frozen Broccoli florets
3/4 cup melted Butter, divided
24 oz Velveeta
45 Ritz Crackers, crushed

Cook Mode Prevent your screen from going dark

Instructions

Prepare Broccoli: Cook the frozen broccoli florets according to package instructions and set aside.
Melt Butter: Melt 1/2 cup of butter and set aside.
Make Cheese Sauce: In a saucepan, melt the Velveeta cheese with the remaining 1/4 cup of butter until smooth.
Combine Ingredients: In a large bowl, mix the cooked broccoli with the cheese sauce until well coated. Transfer to a casserole dish.
Add Cracker Topping: Sprinkle the crushed Ritz crackers over the top of the casserole.
Bake: Bake in a preheated oven at 350°F for 25-30 minutes or until the top is golden and bubbly.

Notes

You can add cooked chicken or ham to make this casserole a complete meal.
Feel free to customize the topping with breadcrumbs or different types of crackers for variety.