If you love blackberry cobbler and enjoy a good cocktail, this Blackberry Cobbler Cocktail is going to blow your mind. Imagine the sweet, tangy taste of blackberries mixed with the rich flavor of bourbon, all topped off with a touch of vanilla and a hint of cinnamon. It’s like sipping on a dessert, but with the kick of a cocktail! Perfect for summer evenings, special occasions, or whenever you need something sweet and refreshing.

Why You’ll Love This Recipe?

Fruity and refreshing. The blackberries add a burst of flavor, making it feel like a summer treat in a glass.
Sweet but balanced. The vanilla and cinnamon create a cozy, dessert-like experience without being too sugary.
Easy to make. Just mix, shake, and enjoy!
Perfect for any occasion. Whether it’s a casual get-together or a celebratory evening, this drink fits right in.

Ingredients

Here’s a preview of what you’ll need. The full ingredient list is below!

Fresh blackberries
Bourbon
Simple syrup
Cinnamon
Vanilla extract
Lemon juice
Crushed ice
Club soda (optional, for a fizzy twist)

Directions

Step 1: Muddle the Blackberries

In a cocktail shaker, muddle a handful of fresh blackberries. The goal is to release the sweet juices, so don’t be afraid to press down a bit.

Step 2: Add the Liquids

To the muddled blackberries, add 2 ounces of bourbon, 1 ounce of simple syrup, a pinch of cinnamon, and a dash of vanilla extract. Then, add 1/2 ounce of fresh lemon juice for a touch of acidity to balance the sweetness.

Step 3: Shake It Up

Add crushed ice to the shaker, then secure the lid and shake well for about 15 seconds. This helps chill the cocktail and blend all the flavors together.

Step 4: Strain and Serve

Strain the mixture into a rocks glass filled with fresh ice. You can also double strain to remove any blackberry seeds for a smoother drink.

Step 5: Add a Fizz (Optional)

If you like a little fizz, top off your drink with a splash of club soda. Give it a gentle stir to combine.

Step 6: Garnish and Enjoy

Garnish with a few fresh blackberries or a cinnamon stick for that extra touch of flavor and presentation.

Expert Tips and Tricks

If you prefer a sweeter drink, add a little extra simple syrup or even a splash of blackberry liqueur.
For a lighter version, skip the club soda and just enjoy the rich, blackberry-bourbon flavor.
You can prepare the blackberry base ahead of time and store it in the fridge for a quick cocktail whenever you need it.

Recipe Variations and Possible Substitutions

Try using rum or vodka instead of bourbon for a different flavor base.
Add a splash of ginger beer for a spicy, fizzy twist that pairs wonderfully with the blackberries.
Use frozen blackberries if fresh ones aren’t available. Just thaw them a bit before muddling.

Serving and Pairing Suggestions

This cocktail pairs wonderfully with light appetizers like bruschetta, cheese platters, or even a charcuterie board. It’s also a great companion for a summer barbecue or a backyard party. You could even serve it with a slice of actual blackberry cobbler for the ultimate dessert pairing!

Storage and Reheating Tips

To store: You can make the blackberry mixture ahead of time and store it in the fridge for up to 3 days. Just add the bourbon and other liquids when ready to serve.
To serve chilled: If you’ve made a batch ahead, keep it refrigerated and serve over ice when you’re ready to enjoy.

4 FAQs

Can I make this cocktail without bourbon?
Yes! You can substitute bourbon with rum or vodka for a lighter flavor, or even make it non-alcoholic by using a blackberry syrup and club soda.
Can I use frozen blackberries?
Absolutely! Just thaw them out before muddling, and you’ll still get that great blackberry flavor.
What if I don’t have simple syrup?
You can easily make your own by mixing equal parts sugar and water, then heating until the sugar dissolves. Let it cool before using.
Can I make this cocktail in a pitcher for a group?
Yes! Just multiply the ingredients and mix everything together in a pitcher. Add ice and soda right before serving to keep it fresh and bubbly.

Conclusion

This Blackberry Cobbler Cocktail is the perfect balance of sweet, tangy, and boozy, making it a go-to drink for any occasion. It’s easy to make, refreshing, and a great way to enjoy the flavors of summer in a glass. Whether you’re hosting a party or simply unwinding after a long day, this cocktail will always hit the spot. Give it a try—you’ll love it!

The Blackberry Cobbler Cocktail: A Sweet Sip of Summer

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A refreshing and indulgent cocktail that blends the sweet, tangy taste of blackberries with the rich flavor of bourbon, topped with vanilla, cinnamon, and a touch of club soda for a fizzy twist.

Author: Touria Elkoudssi
Prep Time: 5 minutes
Cook Time: None
Total Time: 5 minutes
Yield: 1 cocktail 1x
Category: Cocktail
Method: Shaken
Cuisine: American

Ingredients

Units Scale

6–8 Fresh blackberries (for muddling)
2 oz Bourbon
1 oz Simple syrup
1 pinch Cinnamon
1/2 tsp Vanilla extract
1/2 oz Fresh lemon juice
Crushed ice (to fill the shaker and glass)
Club soda (optional, for a fizzy twist)

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Instructions

Muddle the Blackberries
In a cocktail shaker, muddle a handful of fresh blackberries to release the juice.
Add the Liquids
Add 2 ounces of bourbon, 1 ounce of simple syrup, a pinch of cinnamon, a dash of vanilla extract, and 1/2 ounce of fresh lemon juice to the muddled blackberries.
Shake It Up
Add crushed ice to the shaker and shake well for about 15 seconds.
Strain and Serve
Strain the mixture into a rocks glass filled with fresh ice. For a smoother drink, double strain to remove blackberry seeds.
Add a Fizz (Optional)
Top with club soda for a fizzy twist and stir gently.
Garnish and Enjoy
Garnish with fresh blackberries or a cinnamon stick.

Notes

For a sweeter cocktail, add more simple syrup or blackberry liqueur.
If you prefer a lighter version, skip the club soda.
You can prepare the blackberry base ahead of time and store it in the fridge for quick mixing.