15-Minute Garlic Butter Chicken Bites: Easy One-Pan Recipe
These 15-Minute Garlic Butter Chicken Bites are a quick and delicious one-pan recipe perfect for busy weeknights. Tender chicken bites are coated in a flavorful garlic butter sauce that is sure to impress your taste buds.
- Prep Time: 10 mins
- Cook Time: 5 mins
- Total Time: 15 mins
- Yield: 4 servings 1x
- Category: Main-course
- Method: One Pot & One Pan
- Cuisine: General
Ingredients
Scale
Main Ingredients:
- 20 oz (1 ¼ lbs) boneless, skinless chicken breasts
- 2 tbsp all-purpose flour
- ½ tsp dried oregano
- ½ tsp dried basil
- ½ tsp sweet paprika
- ½ tsp salt
- Freshly ground pepper to taste
- 1 tbsp olive oil
- 3 tbsp unsalted butter, divided
- 3 garlic cloves, minced
- 2 tbsp parsley, freshly chopped
Instructions
- Prepare the Chicken: Cut chicken breasts into bite-sized pieces and coat with flour, oregano, basil, paprika, salt, and pepper.
- Cook the Chicken: In a skillet, heat olive oil and 1 tablespoon of butter. Add chicken and cook until browned and cooked through.
- Make the Garlic Butter Sauce: Add remaining butter, garlic, and parsley to the skillet. Cook until butter is melted and garlic is fragrant.
- Finish and Serve: Toss chicken in the garlic butter sauce until coated. Serve hot and enjoy!
Notes
- You can customize the herbs and spices to suit your taste preferences.
- Feel free to add a squeeze of lemon juice for a citrusy twist.
Nutrition
- Serving Size: 1 serving
- Calories: 320 kcal
- Sugar: 1 g
- Sodium: 500 mg
- Fat: 18 g
- Saturated Fat: 7 g
- Unsaturated Fat: 10 g
- Trans Fat: 0 g
- Carbohydrates: 4 g
- Fiber: 1 g
- Protein: 30 g
- Cholesterol: 95 mg